Anjeli Sambasivam ‘18
EE Senior Lifestyle Editor
School is almost over and summer is right around the corner! Here are some delicious recipes to make your summer a little sweeter.
Fresh Frozen Yogurt Ice Pops
Ingredients:
Small paper/plastic cups (or a popsicle mold)
Popsicle sticks
2 cups fresh fruit (blueberries, raspberries, strawberries, and bananas)
2 cups plain or vanilla yogurt
¼ cup white sugar
Directions:
- Blend the fresh fruit until smooth. (try strawberries and bananas)
- Add the sugar and yogurt into the mixture and blend more until combined.
- Fill the mold or cups ¾ full with mixture. Cover the top with aluminum foil and poke a popsicle stick through the middle of the foil on each popsicle.
- Place the mold or cups into the freezer for at least 5 hours.
- Remove from the freeze and enjoy!
Strawberry Daiquiri
Ingredients:
6 cups ice
4 ounces frozen strawberries
⅛ cup lime juice
¼ cup lemon-lime flavored carbonated beverage (Sprite)
½ cup white sugar
½ cup lemon juice
1 fresh lime/lemon
Directions:
- In a blender, combine the ice, sugar, and strawberries until completely blended.
- Pour in the lemon juice, lime juice, and lemon-lime soda.
- Blend until completely smooth.
- Place a lime/lemon slice on the edge of the glass for decoration.
- Pour into glasses and enjoy!